Page Header

  • Home
  • About
  • Login
  • Register
  • Search
  • Current
  • Archives
  • Announcements
  • Author Guidelines
  • Proceeding Template
Home > 2021 > Sirait

Production, Nutritional Quality and In-Vitro Digestibility of the Whole Corn Plant as Forage Feed for Ruminant in Two Seasons

Juniar Sirait, Kiston Sirmanihuruk

Abstract

Corn crop biomass is potential to be used as ruminant’s feed.  This research aimed to study production, nutritional quality, and in-vitro digestibility of whole of corn plants planted in a different season as forage for ruminant feed. Planting maize seeds was carried out with a spacing of 25x50 cm with a planting depth of 3 to 5 cm.  Corn crop biomass is harvested at 50 to 60 days after planting at 10 cm above the ground. This research was conducted in a randomized block design, consisting of two groups of season planting (dry and rainy season).  Each group consisted of 5 replications with an experimental plot area of 400 m2 for each replication. The variables observed were production, nutrient content, and in-vitro digestibility. Productions data were analyzed using a t-test. There was no significant difference between fresh and dry matter productions planted in the dry and rainy seasons. Fresh productions were 19.35 and 17.36 t/ha while DM productions were 6.35 and 6.33 t/ha for the rainy and dry season, respectively.  The nutritional quality and in-vitro digestibility were almost similar both in the rainy and dry seasons. Crude protein contents were 9.83 and 9.04% for the rainy and dry seasons, respectively.  The ADF content was 33.41 and 36.60% for the rainy and dry season, respectively, while NDF content was 56.89 and 58.63%, respectively. The IVDMD and IVOMD were 49.35 to 51.78% and 48.42 to 50.96%, respectively. It can be concluded that the whole corn plant can be used as a forage source with good quality as ruminant feed.

 Keywords

Corn plant; production; nutritional quality; digestibility; ruminant

 Full Text:

PDF

References

[AOAC] Association of Official Agricultural Chemists. 2005. Official Methods of Analysis. 18th Edition. Helrich K, editor. Virginia (USA): Inc Arlingon.

Ayasan T, Cetinkaya N, Aykanat S, Celik C 2020. Nutrient content and in vitro digestibility of different parts of corn plant. South African J Anim Sci. 50: 302-9.

Balseca-Guzman DG, Cienfuegos-Rivas EG, Lopez-Santillan JA, Martinez-Gonzalez JC, Reyes-Mendez CA, Rocandio-Rodriguez M, Hernandez-Melendez J, Lopez-Aguirre D. 2018. Forage yield and quality of Yellow Grain Maize (Zea mays L) cultivars at two population densities in the tropical region of Tamaulipas Mexico. Glo Adv Res J Agric Sci. 74:130-6.

Binol B, Tuturoong RAV, Moningkey SAE, Rumambi A. 2020. Penggunaan pakan lengkap berbasis tebon jagung terhadap kecernaan serat kasar dan bahan ekstrak tanpa nitrogen sapi Fries Holland. Zootec J. 40:493-502.

Erna W, Sarjiman. 2007. Budidaya hijauan pakan bersama tanaman pangan sebagai upaya penyediaan hijauan pakan di lahan sempit. JPL. 7:134-41.

Ferreira G, Alfonso M, Depino S, Alessandri E. 2014. Effect of planting density on nutritional quality of green-chopped corn for silage. J Dairy Sci. 97:5918-5921.

Goering HK, Van Soest PJ. 1970. Forage Fiber Analyses (Apparatus, Reagents, Procedures and Some Application). Washington DC (USA): US Government Printing Office.

Kumalaningsih S Pranowo D dan Suhartini S. 2009. Rekayasa teknologi produksi yang efektif dan efisien untuk pembuatan produk multiguna berbasis jagung (Zea mays) Rubrik Teknologi. Edisi No 53 /XVHI/Januari-Maret/2009 pp 91-100.

Mc Cutcheon J, Samples D 2002 Grazing Corn Residues. Extension Fact Sheet. Ohio State University Extension. US ANR10-02.

Moreno-Resendez A, Brito JEC, Reyes-Carillo JS , Contreras-Villareal V. 2017. Forage maize nutritional quality according to organic and anorganic tertilization. Scientia Agropecuaria 8: 127-35.

Nasriya, Tuturoong RAV, Kaunang CL, Malalantang SS, Tindangan MM. 2016. Pengaruh pemberian rumput raja (Pennisetum purpupoides) dan tebon jagung terhadap kecernaan bahan kering dan bahan organik pada sapi PO pedet jantan. Zootek J. 36: 387-394.

Noviarini M, Subadiyasa NN, Dibia IN. 2017. Produksi dan mutu jagung manis (Zea mays Saccharata Sturt.) akibat pemupukan kimia, organik, mineral, dan kombinasinya pada tanah Inceptisol Kebun Percobaan Fakultas Pertanian Universitas Udayana. Jurnal Agroekoteknologi Tropika 6: 469-80.

[SAS] Statistics Analytical System 1998 SAS User’s Guide: Statistic. 6th ed. (North Carolina- USA: SAS Institute Inc.)

Sariubang M, Herniwati. 2011. Sistem pertanaman dan produksi biomas jagung sebagai pakan ternak Pros. Seminar Nasional Serealia Menuju Kemandirian Pangan dan Agroindustri. Balai Penelitian Sreal,Pusat Penelitian dan Pengembangan Tanaman Pangan, 3-4 Oktober 2011. p. 237-244.

Seleiman MF, Selim S, Jaakkola S, Makela PSA. 2017. Chemical composition and in-vitro digestibility of whole-crop maize fertilized with synthetic fertilizer or digestate and harvested at two maturity stages in Boreal growing conditions. Agric Food Sci. 26: 47-55.

Soeharsono, Sudaryanto B. 2006. Tebon jagung sebagai sumber hijauan pakan ternak strategis di lahan kering Kabupaten Gunung Kidul. Pros. Lokakarya Nasional Jejaring Pengembangan Sistem Integrasi Jagung–Sapi Pontianak 9–10 Agustus 2006 Bogor (Indones): Pusat Penelitian dan Pengembangan Peternakan pp 136-141.

Tilly JM, Terry RA. 1963 A two-stage technique for the in vitro digestion of forage crops. J Br Grassl Soc. 18: 104-111.

Tulung YLR, Pendong AF, Tulung B. 2020. Evaluasi nilai biologis pakan lengkap berbasis tebon jagung dan rumput campuran terhadap kinerja produksi sapi Peranakan Ongole (PO). Zootec J. 40:363-379.

Wilson CB, Erickson GE, Klopfenstein TJ, Rasby RJ, Adams DC, Rush G. 2004. A Review of Corn Stalk Grazing on Animal Performans and Crops Yield. Nebraska Beef Cattle Report. pp. 13-5.

Zamora-Villa VM, Collin-Rico M, Torres-Tapia MA, Rondriguez-Garcia A, Jamarillo-Sanchez MA. 2016. Produccion y valor nutritive en fracciones de forraje de trigos imberbes. Mex Cienc Agric. 7:291-300.

DOI: https://doi.org/10.14334/Proc.Intsem.LPVT-2021-p.46

Refbacks

  • There are currently no refbacks.
User
Journal Content

Browse
  • By Issue
  • By Author
  • By Title
  • Other Journals
About The Authors

Juniar Sirait orcid
http://orcid.org

Indonesian Goat Research Station Indonesian Agency for Agricultural Research and Development
Indonesia

Forage and Nutrition for Ruminant

Kiston Sirmanihuruk orcid
http://orcid.org/

Indonesian Goat Research Station Indonesian Agency for Agricultural Research and Development
Indonesia

Ruminant Nutrition

Information
  • For Readers
  • For Authors
  • For Librarians
Keywords Bali Cattle Bali cattle Beef Cattle Biogas Cattle Dairy Dairy Cattle Fermentation Forage Goat KUB chicken Methane Mojosari Duck Performance Sheep Weight Gain chicken liver energy fattening filler performance
Font Size

Journal Help